Title: Food Process Engineering / Edition 1, Author: H.A. Leniger
Title: Big Business in China: Sino-Foreign Rivalry in the Cigarette Industry, 1890-1930, Author: Sherman Cochran
Title: Food Process Engineering, Author: Dennis R. Heldman
Title: Microwaves in the Food Processing Industry, Author: B.S. Schweigert
Title: Progress for Food or Food for Progress?: The Political Economy of Agricultural Growth and Development, Author: Folke Dovring
Title: Japan's Agro-Food Sector: The Politics and Economics of Excess Protection, Author: Albrecht Rothacher
Title: Food Properties and Computer-Aided Engineering of Food Processing Systems / Edition 1, Author: R.P. Singh
Title: Statistical Methods for Food and Agriculture / Edition 1, Author: Filmore E Bender
Title: The Food Sector / Edition 1, Author: Stephen Fallows
Title: U.S. Agricultural Groups: Institutional Profiles, Author: William P. Browne
Title: Systems Theory Applied to Agriculture and the Food Chain / Edition 1, Author: J.G.W. Jones
Title: Food Processing Operations and Scale-up / Edition 1, Author: Kenneth J. Valentas
Title: Instrumental Methods for Quality Assurance in Foods / Edition 1, Author: Fung
Title: Nutritional and Toxicological Consequences of Food Processing / Edition 1, Author: Mendel Friedman
Title: Refashioning Nature: Food, Ecology and Culture, Author: David Goodman
Title: Foods of Plant Origin : Production, Technology, and Human Nutrition, Author: D.K. K. Salunkhe
Title: The Economics of Smoking / Edition 1, Author: Robert D. Tollison
Title: Salt and Civilization, Author: S.A.M. Adshead
Title: Salt and Civilization, Author: S.A.M. Adshead
Title: Transport Phenomena of Foods and Biological Materials / Edition 1, Author: Vassilis Gekas

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