Title: Sweet Miniatures: The Art of Making Bite-Size Desserts, Author: Flo Braker
Title: The Young Chef: Recipes and Techniques for Kids Who Love to Cook, Author: The Culinary Institute of America
Title: Sunset The Great Outdoors Cookbook: Adventures in Cooking Under the Open Sky, Author: Sunset Magazine
Title: Arthur Schwartz's New York City Food: An Opinionated History and More Than 100 Legendary Recipes, Author: Arthur Schwartz