Title: The Life of Captain James Cook, Author: Arthur Kitson
Title: Consider the Fork: A History of How We Cook and Eat, Author: Bee Wilson
Title: Catching Fire: How Cooking Made Us Human, Author: Richard Wrangham
Title: Catching Fire: How Cooking Made Us Human, Author: Richard Wrangham
Paperback from $12.89 $17.99 Current price is $12.89, Original price is $17.99.
Title: Appetite for Profit: How the Food Industry Undermines Our Health and How to Fight Back, Author: Michele Simon
Title: Discriminating Taste: How Class Anxiety Created the American Food Revolution, Author: S. Margot Finn
eBook from $29.49 $38.95 Current price is $29.49, Original price is $38.95.
Title: American Advertising Cookbooks: How Corporations Taught Us to Love Bananas, Spam, and Jell-O, Author: Christina Ward
Title: Arthur Schwartz's New York City Food: An Opinionated History and More Than 100 Legendary Recipes, Author: Arthur Schwartz
Title: Discriminating Taste: How Class Anxiety Created the American Food Revolution, Author: S. Margot Finn