Twenty Lessons in Domestic Science: A Condensed Home Study Course : Marketing, Food Principals, Functions of Food, Methods of Cooking, Glossary of Usual Culinary Terms, Pronunciations and Definitions, Etc.

by Marian Cole Fisher

Overview

Marian Cole Fisher's 1916 work provides a home study guide on the characteristics and uses of different food categories. Housekeeping dos and don'ts as well as helpful hints are also included.

Product Details

ISBN-13:	9781429010238
Publisher:	Arcadia Publishing SC
Publication date:	12/15/2007
Series:	Applewood Books
Pages:	116
Product dimensions:	6.00(w) x 9.00(h) x (d)