The cookbook that makes using your Instant Pot easier than ever!
This is the must-have plant-based cookbook for the must-have appliance—the Instant Pot!
A vegan, plant-based diet is healthy, nutritious, and environmentally friendly. Now, it’s easier than ever to create plant-based dishes thanks to the Instant Pot. With 175 vegan recipes and photographs throughout, this cookbook is perfect for fans who want to learn how to make delicious plant-based dishes for every meal. Whether you’re a dedicated vegan, vegetarian, or an omnivore looking to eat less meat, you’re sure to find easy, healthy, and satisfying recipes that the whole family will love.
Britt Brandon is a certified personal trainer; a certified fitness nutrition specialist; and the author of many books, including Apple Cider Vinegar for Health, Coconut Oil for Health, The I Love My NutriBullet Recipe Book, Activated Charcoal for Health, and The “I Love My Instant Pot” Vegan Recipe Book. As a competitive athlete, trainer, mom of three small children, and fitness and nutrition blogger on her own website (UltimateFitMom.com), she is well versed in the holistic approaches to keeping your body in top-performing condition.
1 Cooking with an Instant Pot® 5
2 Breakfast and Brunch 10
3 Appetizers and Snacks 31
4 Sauces, Jams, and Chutneys 53
5 Soups, Chilis, and Stews 79
6 Rice, Grains, and Potatoes 105
7 Beans 129
8 Tofu, Seitan, and Tempeh 149
9 Burgers 173
10 Desserts 191
US/Metric Conversion Chart 216