Italian Cookbook for everyday use.: Delicious and easy-to-follow Italian recipes to celebrate the cuisine the right way

Italian Cookbook for everyday use.: Delicious and easy-to-follow Italian recipes to celebrate the cuisine the right way

by Maleb Braine
Italian Cookbook for everyday use.: Delicious and easy-to-follow Italian recipes to celebrate the cuisine the right way

Italian Cookbook for everyday use.: Delicious and easy-to-follow Italian recipes to celebrate the cuisine the right way

by Maleb Braine

Paperback

$24.99 
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Overview

Bring home the taste of authentic Italian cuisine through mouth-watering recipes
Do you want to try your hand at Italian cuisine?
Do you want to elevate your taste buds from the same-old boring store-bought pasta?
Are you interested in making your own, restaurant-quality Italian dishes?
With staples such as pizzas and pasta dominating the entire world, it should come as no surprise that Italian cuisine ranks as the most popular cuisine.
There is something about Italian food – with its savory spreads, subtle notes of garlic, and rich, creamy sauces – that even with the simplest of preparations, its recipes are so widely loved and enjoyed.
Have you ever wondered what makes Italy's food so unique?
The foundations of Italian cooking consist of a wide range of diverse and high-quality ingredients – vegetables, fruits, aromatics, herbs, grains, meats, and more – all coming together in the simplest of ways to create masterpieces that will leave you craving more.
And the best thing is, you too can master these foundations to prepare exciting recipes.
In A Learner's Guide to Making Delicious and Typical Italian Cooking Recipes at Home, you will discover:
● Hearty Italian recipes to tickle your taste buds and satisfy that restaurant-quality craving
● Elements of a typical Italian pantry – a complete inventory of all the ingredients you need to start cooking wonders
● Cooking essentials, tips, and techniques to get you started on thinking and cooking like an Italian master chef
● The 3 core foundations of Italian cooking – discover the staples that give life to the foundation of almost every Italian recipe
● Homemade and authentic – from fresh ricotta to pasta and even creamy sauces, roll your sleeves as you put together extraordinarily simple yet delicious basics
● How to prepare more than mouth-watering starters, appetizers, and snacks to get your hunger going for more!
● pasta and pizza recipes – enjoy a wide selection of traditional as well as modern delicacies that put Italy at the front of international cuisine
● A taste of culture – whether it's focaccia, polenta, or risotto, impress your guests with authentic Italian recipes
And much more!
Cooking traditional Italian food has never been this easy – and you can make it all from the comfort of your very own home, even if you're a total novice in the kitchen.
If you want to discover the secret to mastering authentic Italian recipes, then scroll up and click "Add to Cart" right now.

Product Details

ISBN-13: 9781915666055
Publisher: Maleb Braine
Publication date: 09/30/2022
Series: Everyday cookbook series. , #2
Pages: 240
Product dimensions: 8.00(w) x 10.00(h) x 0.51(d)

About the Author

Maleb Braine is a practising chef and ardent food blogger who loves experimenting with various cuisines. She loves to cook and has been working in a professional capacity as a chef. Maleb knows what she is talking about because they have been practising, refining and experimenting with Baking, French and Italian cuisine for over five years.
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