Cal's Cake Club

by Callie Jinadu

Overview

Super excited to launch this exclusive recipe e-book, thoughtfully curated just for you! Elevate your baking experience and perhaps even spark the idea of starting your own monthly cake club or subscription program!

This book includes the full recipes for all my 2023 cake club flavors! With this purchase, you will also gain valuable insights into achieving perfect, uniform cake portions as well as tips on organizing your production schedule & structuring your own cake subscription program!

Full recipe cards are for the following flavors:

Vanilla Salted Caramel
Chocolate Raspberry
Cookie Butter
Pink Coconut
Strawberry Lemonade
Chocolate Peanut Butter
Almond Berry
German Chocolate
Pistachio Cream
Black Velvet
Maple Brown Sugar
Mint Chocolate Chip

Each recipe unfolds with a detailed list of ingredients and step-by-step directions for making your cake batters, buttercream, and fillings. Garnish suggestions are also provided.

Product Details

ISBN-13:	9798881128449
Publisher:	Barnes & Noble Press
Publication date:	01/02/2024
Pages:	48
Product dimensions:	8.50(w) x 11.00(h) x 0.25(d)

About the Author

Callie Jinadu (nee Grimes Simons), has made a significant impact in the baking community under her professional moniker, Cal the Baker or CTB. Her innovative idea of establishing a cake club has garnered attention and admiration from baking enthusiasts worldwide.

The concept of the cake club, a year-long commitment where subscribers receive a distinct flavored cake each month, speaks to Callie's creativity and passion for baking. This subscription model not only allows customers to indulge in a variety of delicious treats but also fosters a sense of anticipation and excitement as they await each month's unique creation.

As Callie's cake club gained popularity and recognition, she recognized an opportunity to share her wealth of knowledge and experience with others. This realization led her to compile her recipes, insights, and tips into a book, which serves as a comprehensive guide for both novice and experienced bakers alike.

The publication of Callie's book has had a profound impact on the baking community, inspiring countless individuals around the world to embark on their own cake club ventures. By sharing her expertise and passion for baking, Callie has empowered others to unleash their creativity in the kitchen and spread joy through the art of cake making.

Overall, Callie's journey from founding a cake club to publishing a book has left an indelible mark on the baking world, cementing her legacy as a pioneering figure and source of inspiration for aspiring bakers everywhere.