Title: The Bagel: The Surprising History of a Modest Bread, Author: Maria Balinska
Title: Old West Baking Book / Edition 1, Author: Lon Walters
Title: Glazed America: A History of the Doughnut / Edition 1, Author: Paul R. Mullins
Title: Soups, Stews & Quickbreads: 495 Quick and Easy Recipes from around the World / Edition 1, Author: Jan Thomson