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Title: Ruhlman's Twenty: 20 Techniques, 100 Recipes, A Cook's Manifesto (The Science of Cooking, Culinary Books, Chef Cookbooks, Cooking Techniques Book), Author: Michael Ruhlman
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Ruhlman's Twenty: 20…
by Michael Ruhlman, Donna Turner Ruhlman (Photographer)
Hardcover $40.00
Title: The Food of Spain, Author: Claudia Roden
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The Food of Spain
by Claudia Roden
Hardcover $50.00
Title: The Cakebread Cellars American Harvest Cookbook: Celebrating Wine, Food, and Friends in the Napa Valley, Author: Dolores Cakebread
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The Cakebread Cellars American…
by Dolores Cakebread, Jack Cakebread, Brian Streeter
Hardcover $35.00
Title: My Family Table: A Passionate Plea for Home Cooking, Author: John Besh
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My Family Table: A Passionate…
by John Besh
#2 in Series
Hardcover $35.00
Title: Baking Style: Art Craft Recipes, Author: Lisa Yockelson
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Baking Style: Art Craft…
by Lisa Yockelson
Hardcover $45.00
Title: All About Roasting: A New Approach to a Classic Art, Author: Molly Stevens
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All About Roasting: A New…
by Molly Stevens
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.