Title: Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking, Author: Yamuna Devi
Title: Japan: The Vegetarian Cookbook, Author: Nancy Singleton Hachisu
Title: Edible Forest Gardens: 2 Volume Set, Author: Dave Jacke
Title: Twelve Months of Monastery Salads: 200 Divine Recipes for All Seasons (16pt Large Print Edition), Author: Brother Victor-Anto D'Avila-Latourrette
Title: Extracting Bioactive Compounds for Food Products: Theory and Applications / Edition 1, Author: M. Angela A. Meireles
Title: Vegetarian America: A History, Author: Karen Iacobbo
Title: The Angelica Home Kitchen: Recipes and Rabble Rousings from an Organic Vegan Restaurant (Latest Edition), Author: Leslie McEachern
Title: Satya's Vegetarian Kitchen: A Fusion of Fijian, Indian, and World Cuisine, Author: Satya Prasad
Title: Dietary Phytochemicals in Cancer Prevention and Treatment, Author: American Institute for Cancer Research
Title: Silk Road Cooking: A Vegetarian Journey, Author: Najmieh Batmanglij
Title: Nutraceuticals: Designer Foods III: Garlic, Soy and Licorice / Edition 1, Author: Paul A. LaChance
Title: Professional Vegetarian Cooking / Edition 1, Author: Kenneth A Bergeron
Title: The Future of Meat Without Animals, Author: Brianne Donaldson ethicist and Bhagwaan Mahavir/Chao Family fellow in Jain studies at Rice Un
Title: Edible Forest Gardens, Volume II: Ecological Design And Practice for Temperate-Climate Permaculture, Author: Dave Jacke
Title: Nutrition and Cancer Prevention: New Insights into the Role of Phytochemicals / Edition 1, Author: American Institute for Cancer Research
Title: Shelley and the Revolution in Taste: The Body and the Natural World, Author: Timothy Morton
Title: New Plant Sources for Drugs and Foods from the New York Botanical Garden Herbarium, Author: Siri von Reis
Title: Consumable Metaphors: Attitudes towards Animals and Vegetarianism in Nineteenth-Century France, Author: Ceri Crossley
Title: Diet, Life Expectancy, and Chronic Disease: Studies of Seventh-Day Adventists and Other Vegetarians, Author: Gary E. Fraser
Title: Spicy Tasty Vegan Cuisine: An Informative Health Guide For The Melaninated (People Of Color) (Color), Author: Gregory Joe Bledsoe

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