Chiara Terzuolo’s connection with Japan began around 2007, and she has been a Tokyo resident since 2011. A creative jack-of-all-trades, she is a writer/editor, tourism consultant, opera singer, narrator and anchor for a Japanese language program on NHK, Japan’s national broadcaster. Previously, she has published The Vegan Guide to Tokyo with Smith Street Books. Justine Wong is a food, book, and lifestyle illustrator based in Toronto. She is the creator behind the project ‘21 Days in Japan: An Illustrative Study on Japanese Cuisine,' consisting of paintings of 100 meals discovered while she traveled Japan. Justine has since lived in Tokyo for a year and enjoys illustrating for editorial publications, storybooks, and advertising campaigns.