Title: Mastering the Art of French Cooking, Volume 1, Author: Julia Child
Title: My Life in France, Author: Julia Child
Title: Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking: A Cookbook, Author: Julia Child
Title: People Who Love to Eat Are Always the Best People: And Other Wisdom, Author: Julia Child
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Title: Menus: A Book for Your Meals and Memories, Author: Jacques Pépin
Title: Julie and Julia: My Year of Cooking Dangerously, Author: Julie Powell
Title: My Egypt: Cooking from My Roots, Author: Michael Mina Pre-Order Now
Title: Essential Pepin Desserts: 160 All-Time Favorites from My Life in Food, Author: Jacques Pépin
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Title: An Invitation to Indian Cooking: 50th Anniversary Edition: A Cookbook, Author: Madhur Jaffrey
Title: Mastering the Art of French Cooking, Volume 2: A Cookbook, Author: Julia Child
Title: Jacques Pépin Poulets & Légumes: My Favorite Chicken & Vegetable Recipes, Author: Jacques Pépin
Title: The Silver Palate Cookbook, Author: Julee Rosso
Title: The Making of a Chef: Mastering Heat at the Culinary Institute of America, Author: Michael Ruhlman
Title: A Taste of Puerto Rico: Traditional and New Dishes from the Puerto Rican Community: A Cookbook, Author: Yvonne Ortiz
Title: The Soul of a Chef: The Journey toward Perfection, Author: Michael Ruhlman
Title: Julia Child, Author: Laura Shapiro
Title: Letters to a Young Chef, Author: Daniel Boulud
Title: The Man Who Ate Too Much: The Life of James Beard, Author: John Birdsall
Title: Truffle Hound: On the Trail of the World's Most Seductive Fungus, with Dreamers, Schemers, and Some Extraordinary Dogs, Author: Rowan Jacobsen
Title: Jacques Pépin New Complete Techniques, Author: Jacques Pépin
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