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My Life in France (Abridged)
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The Man Who Ate Too Much: The Life of James Beard
by John Birdsall
Narrated by  Daniel Henning
Audiobook (Unabridged)

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Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen (Abridged)
by Julie Powell
Narrated by  Julie Powell
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The Making of a Chef: Mastering Heat at the Culinary Institute
by Michael Ruhlman
Narrated by  Jeff Riggenbach
Audiobook (Unabridged)

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Julia Child: A Life
by Laura Shapiro
Narrated by  Julia Prud'homme
Audiobook (Unabridged)

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The French Chef in America: Julia Child's Second Act
by Alex Prud'homme
Narrated by  Alex Prud'homme
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Letters to a Young Chef
by Daniel Boulud
Narrated by  Mario Brassard
Audiobook (Unabridged)

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The Soul of a Chef: The Journey toward Perfection
by Michael Ruhlman
Narrated by  Donald Corren
Audiobook (Unabridged)

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