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Title: Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp), Author: Steven Raichlen
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Paperback $22.49 $24.95 Current price is $22.49, Original price is $24.95.
Title: Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too, Author: Steven Raichlen
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Paperback $17.95 $19.95 Current price is $17.95, Original price is $19.95.
Title: How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook, Author: Steven Raichlen
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Title: The Best Grilling Cookbook Ever Written By Two Idiots, Author: Mark Anderson
Paperback $18.99 $22.99 Current price is $18.99, Original price is $22.99.
Title: Blackstone® Griddling: The Ultimate Guide to Show-Stopping Recipes on Your Outdoor Gas Griddle, Author: Josh Hunt
Title: The Barbecue! Bible: More than 500 Great Grilling Recipes from Around the World, Author: Steven Raichlen
Title: Showstopping BBQ with Your Traeger Grill: Standout Recipes for Your Wood Pellet Cooker from an Award-Winning Pitmaster, Author: Ed Randolph
Paperback $20.49 $22.99 Current price is $20.49, Original price is $22.99.
Title: How to Grill Vegetables: The New Bible for Barbecuing Vegetables over Live Fire, Author: Steven Raichlen
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Title: Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue, Author: Cheryl Jamison
Title: Weber's New Real Grilling: The Ultimate Cookbook for Every Backyard Griller, Author: Jamie Purviance
Title: Weber's Greatest Hits: 125 Classic Recipes for Every Grill, Author: Jamie Purviance
Title: VBQ - The Ultimate Vegan Barbecue Cookbook: Over 80 Recipes - Seared, Skewered, Smoking Hot!, Author: Nadine Horn
Title: Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science, Author: America's Test Kitchen
Title: Weber's Way To Grill: The Step-by-Step Guide to Expert Grilling, Author: Jamie Purviance
Title: The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak, Author: Aaron Franklin
Title: Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue, Author: Myron Mixon
Paperback $19.49 $22.00 Current price is $19.49, Original price is $22.00.
Title: Hot and Fast BBQ on Your Traeger Grill: A Pitmaster's Secrets on Doubling the Flavor in Half the Time, Author: Ed Randolph
Title: The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat, Author: Steven Raichlen
Title: Smoking Meat: The Essential Guide to Real Barbecue, Author: Jeff Phillips
Title: The Complete Wood Pellet Barbeque Cookbook: The Ultimate Guide and Recipe Book for Wood Pellet Grills, Author: Bob Devon

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