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Title: Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2, Author: Julia Child
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Mastering the Art of French…
by Julia Child, Louisette Bertholle, Simone Beck
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Hardcover $99.00 $110.00 Current price is $99.00, Original price is $110.00.
Title: The French Laundry Cookbook, Author: Thomas Keller
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The French Laundry Cookbook
by Thomas Keller, Susie Heller (Contribution by), Deborah Jones (Photographer)
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Hardcover $53.99 $60.00 Current price is $53.99, Original price is $60.00.
Title: Mastering the Art of French Cooking, Volume 2, Author: Julia Child
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Mastering the Art of French…
by Julia Child
#2 in Series
Hardcover $65.00
Title: Julia and Jacques Cooking at Home, Author: Julia Child
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Julia and Jacques Cooking at…
by Julia Child, Jacques Pepin
Hardcover $65.00
Best Books of 2020
Title: The French Laundry, Per Se, Author: Thomas Keller
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The French Laundry, Per Se
by Thomas Keller
Explore Series
Hardcover $75.00
Title: Bouchon, Author: Thomas Keller
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Bouchon
by Thomas Keller, Jeffrey Cerciello (With), Susie Heller (With), Deborah Jones (Photographer), Michael Ruhlman (With)
Explore Series
Hardcover $60.00
Title: French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts, Author: FERRANDI Paris
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French Patisserie: Master…
by FERRANDI Paris, Rina Nurra (Photographer)
Hardcover $60.00
Title: The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School, Author: Marjorie Taylor
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The Cook's Atelier: Recipes,…
by Marjorie Taylor, Kendall Smith Franchini, Anson Smart (Photographer)
Hardcover $55.00
Title: Escoffier: The Complete Guide to the Art of Modern Cookery / Edition 2, Author: H. L. Cracknell
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Escoffier: The Complete Guide…
by H. L. Cracknell, R. J. Kaufmann, Georges Auguste Escoffier
Hardcover $74.00
Title: Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France, Author: François-Régis Gaudry
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Let's Eat France!: 1,250…
by François-Régis Gaudry
#1 in Series
Hardcover $60.00
Title: La Varenne's Cookery: The French Cook; The French Pastry Chef; The French Confectioner, Author: Marion Boyars Publishers Ltd
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La Varenne's Cookery: The…
by Marion Boyars Publishers Ltd
Hardcover $80.00
Title: Macarons, Author: Pierre Hermé
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Macarons
by Pierre Hermé
Hardcover $55.00
Title: Daniel: My French Cuisine, Author: Daniel Boulud
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Daniel: My French Cuisine
by Daniel Boulud, Sylvie Bigar, Bill Buford (Contribution by), Thomas Schauer (Photographer)
Hardcover $60.00
Title: Classic French Recipes, Author: Ginette Mathiot
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Classic French Recipes
by Ginette Mathiot, David Lebovitz (Contribution by), Keda Black (Introduction)
Hardcover $53.95 $59.95 Current price is $53.95, Original price is $59.95.
Title: Life in a French Country House: Entertaining for All Seasons, Author: Cordelia de Castellane
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Life in a French Country House…
by Cordelia de Castellane, Matthieu Salvaing (Photographer)
Hardcover $55.00
Title: Eleven Madison Park: The Next Chapter, Revised and Unlimited Edition: [A Cookbook], Author: Daniel Humm
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Eleven Madison Park: The Next…
by Daniel Humm, Francesco Tonelli (Photographer), Janice Barnes (Illustrator)
Hardcover $75.00
Title: Eleven Madison Park: The Cookbook, Author: Daniel Humm
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Eleven Madison Park: The…
by Daniel Humm, Will Guidara, Francesco Tonelli (Photographer)
Hardcover $75.00
Title: Gabriel Kreuther: The Spirit of Alsace, a Cookbook, Author: Gabriel Kreuther
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Gabriel Kreuther: The Spirit…
by Gabriel Kreuther, Michael Ruhlman, Evan Sung (Photographer), Jean-Georges Vongerichten (Foreword by)
Hardcover $60.00
Title: Entertaining Chic!: Modern French Recipes and Table Settings for All Occasions, Author: Claudia Taittinger
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Entertaining Chic!: Modern…
by Claudia Taittinger, Lavinia Branca Snyder, Mark Roskams (Photographer)
Hardcover $55.00
Title: The Fundamental Techniques of Classic Pastry Arts, Author: French Culinary Institute
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The Fundamental Techniques of…
by French Culinary Institute, Judith Choate
Hardcover $85.00

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