Title: Under Pressure: Cooking Sous Vide, Author: Thomas Keller
Title: My Cooking, My Talent: Volume I, Author: Chef Zairi Zaidi
Title: Granna's Kitchen: Sri Lankan Cooking at Home, Author: Denham Herft
Title: Cooling Cups and Dainty Drinks, Author: William Terrington
Title: Knife Skills for Chefs / Edition 1, Author: Christopher Day