Title: O almofariz de Deméter, Author: José Guilherme R. Ferreira
Title: O passo a passo da degustação: um guia prático para aprender a provar vinhos, Author: Celio Alzer
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Latrinas de Marly-le-Roi (Abridged)
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O claret dos românticos (Abridged)
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Direito às lingonberries e O abacateiro da Curuzu (Abridged)
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Title: Radical Brewing: receitas, contos e ideias transformadoras em um copo de cerveja, Author: Randy Mosher
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Voilà! Sopa para o imperador (Abridged)
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Caneton no 45.651 e O fogãozinho de Apollinaire (Abridged)
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Title: Volta ao mundo em 20.000 vinhos: Os melhores vinhos e os principais produtores de todas as regiões vinícolas do planeta, Author: Julio Anselmo Sousa de Neto
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Kräftskiva de agosto e Rainha de Cayman (Abridged)
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Title: Borbulhas: Tudo sobre champanhe e espumantes, Author: Aguinaldo Záckia Albert
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Enguias de Archestratus e Heróis de estômago cheio (Abridged)
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Title: Da botica ao boteco: Plantas, garrafadas e a coquetelaria brasileira, Author: Néli Pereira
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Granadas selvagens e Delicadezas de Vatel (Abridged)
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Caiu no mangue, subiu na vida (Abridged)
by Roberto Pinto
Narrated by  Marcos Damigo
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Fumeiro (Abridged)
by Roberto Pinto
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Dalí serve a musa (Abridged)
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Title: Vinho & Prazer, Author: Rogerio Dardeau de Carvalho
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Hemingway, até os espadartes (Abridged)
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Title: Mais Histórias com vinho e novos condimentos, Author: João Paulo Martins

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