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Books
Cookbooks, Food & Wine
Cooking with Specific Ingredients
Subjects
Chocolate
Dairy - Cooking
Fish & Seafood - Cooking
Fruit - Cooking
Herbs, Spices & Condiments - Cooking
Meat & Game - Cooking
Natural Foods - Cooking
Nuts & Seeds - Cooking
Pasta & Noodles - Cooking
Poultry - Cooking
Rice & Grains - Cooking
Sweeteners - Cooking
Vegetables - Cooking
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The 8G Cookbook: The Simple Way to Get Your Greens
The 8G Cookbook: The Simple Way to Get Your Greens
by Dawn Russell
Paperback:
$20.48

$29.95
Save 32%
NOOK Book:
$13.99

$23.96
Save 42%
Marketplace:
From $42
Also Available as: NOOK Book, See All.
The Bob's Burgers Burger Book: Real Recipes for Joke Burgers
The Bob's Burgers Burger Book: Real Recipes for Joke Burgers
by Loren Bouchard
Hardcover:
$16.67

$19.95
Save 16%
Marketplace:
From $13.22
Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
by Karen Page
3.9
Hardcover:
$24.19

$38.00
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NOOK Book:
$16.99
Marketplace:
From $16.24
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Plenty: Vibrant Recipes from London's Ottolenghi
Plenty: Vibrant Recipes from London's Ottolenghi
by Yotam Ottolenghi
4.7
Hardcover:
$22.10

$35.00
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NOOK Book:
$16.49

$27.99
Save 41%
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From $41
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The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking
The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking
by Jeanine Donofrio
4.0
Hardcover:
$28.04

$35.00
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NOOK Book:
$20.99
Marketplace:
From $16.05
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Forks Over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year
Forks Over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year
by Del Sroufe
4.4
Paperback:
$11.94

$18.95
Save 37%
NOOK Book:
$10.99

$15.95
Save 31%
Marketplace:
From $31
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Franklin Barbecue: A Meat-Smoking Manifesto
Franklin Barbecue: A Meat-Smoking Manifesto
by Aaron Franklin
4.9
Hardcover:
$19.00

$29.99
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NOOK Book:
$7.99
Marketplace:
From $14.00
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The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini
The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini
by Cara Mangini
5.0
Hardcover:
$20.65

$29.95
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NOOK Book:
$13.49

$22.95
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From $41
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Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto
by Marc Vetri
5.0
Hardcover:
$25.91

$29.99
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NOOK Book:
$15.99
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From $17.12
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Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)
Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)
by Steven Raichlen
5.0
Paperback:
$15.51

$22.95
Save 32%
NOOK Book:
$9.99

$17.95
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Marketplace:
From $44
Also Available as: Hardcover, NOOK Book, See All.
The Walking Dead: The Official Cookbook and Survival Guide
The Walking Dead: The Official Cookbook and Survival Guide
by Lauren Wilson
Hardcover:
$18.89

$29.99
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NOOK Book:
$14.99
Marketplace:
From $15.00
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Six Seasons: A New Way with Vegetables
Six Seasons: A New Way with Vegetables
by Joshua McFadden
5.0
Hardcover:
$23.07

$35.00
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NOOK Book:
$11.99

$19.95
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From $40
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The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game
The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game
by Steven Rinella
5.0
Paperback:
$23.40

$28.00
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NOOK Book:
$10.99
Marketplace:
From $16.94
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Forks Over Knives: The Plant-Based Way to Health
Forks Over Knives: The Plant-Based Way to Health
by Gene Stone
4.2
Paperback:
$10.21

$14.95
Save 32%
NOOK Book:
$9.99

$14.95
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Marketplace:
From $33
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The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 2: Small Game and Fowl
The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 2: Small Game and Fowl
by Steven Rinella
5.0
Paperback:
$23.73

$28.00
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NOOK Book:
$13.99
Marketplace:
From $16.74
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American Seafood: Heritage, Culture & Cookery From Sea to Shining Sea
American Seafood: Heritage, Culture & Cookery From Sea to Shining Sea
by Barton Seaver
Hardcover:
$25.00

$50.00
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From $29.44
Jennifer's Way Kitchen: Easy Allergen-Free, Anti-Inflammatory Recipes for a Delicious Life
Jennifer's Way Kitchen: Easy Allergen-Free, Anti-Inflammatory Recipes for a Delicious Life
by Jennifer Esposito
Hardcover:
$19.29

$30.00
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NOOK Book:
$14.99
Marketplace:
From $13.66
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Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
by Yotam Ottolenghi
5.0
Hardcover:
$26.50

$35.00
Save 24%
NOOK Book:
$15.99
Marketplace:
From $19.11
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The Melting Pot: Dip Into Something Different: A Collection of Recipes from Our Fondue Pot to Yours
The Melting Pot: Dip Into Something Different: A Collection of Recipes from Our Fondue Pot to Yours
by Melting Pot Restaurants Inc
3.5
Hardcover:
$20.96

$29.95
Save 30%
Marketplace:
From $15.89
MEAT: Everything You Need to Know
MEAT: Everything You Need to Know
by Pat LaFrieda
5.0
Hardcover:
$28.64

$39.99
Save 28%
NOOK Book:
$19.99
Marketplace:
From $19.99
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The 8G Cookbook: The Simple Way to Get Your Greens
Paperback:
$20.48

$29.95
Save 32%
NOOK Book:
$13.99

$23.96
Save 42%
Marketplace:
From $42
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