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Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2
Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2
by Julia Child
3.5
Hardcover:
$62.94

$99.95
Save 37%
Marketplace:
From $43.90
Also Available as: Paperback, See All.
Champagne [Boxed Book & Map Set]: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region
Champagne [Boxed Book & Map Set]: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region
by Peter Liem
Hardcover:
$56.08

$80.00
Save 30%
Marketplace:
From $49.39
Modernist Bread: The Art and Science
Modernist Bread: The Art and Science
by Nathan Myhrvold
Hardcover:
$530.62

$625.00
Save 15%
Marketplace:
From $536.05
Under Pressure: Cooking Sous Vide
Under Pressure: Cooking Sous Vide
by Thomas Keller
3.2
Hardcover:
$52.69

$75.00
Save 30%
Marketplace:
From $37.99
Modernist Cuisine at Home
Modernist Cuisine at Home
by Nathan Myhrvold
4.7
Hardcover:
$112.50

$140.00
Save 20%
Marketplace:
From $99.82
Eleven Madison Park: The Next Chapter (Signed Limited Edition): Stories & Watercolors, Recipes & Photographs
Eleven Madison Park: The Next Chapter (Signed Limited Edition): Stories & Watercolors, Recipes & Photographs
by Daniel Humm
Hardcover:
$187.92

$250.00
Save 25%
Marketplace:
From $160.90
Veuve Clicquot
Veuve Clicquot
by Sixtine Dubly
Hardcover:
$73.87

$85.00
Save 13%
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From $50.87
Baking and Pastry: Mastering the Art and Craft / Edition 3
Baking and Pastry: Mastering the Art and Craft / Edition 3
by The Culinary Institute of America (CIA)
5.0
Hardcover:
$53.98

$75.00
Save 28%
Marketplace:
From $46.25
On Cooking Update / Edition 5
On Cooking Update / Edition 5
by Sarah R. Labensky
4.0
Hardcover:
$135.63

$146.40
Save 7%
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From $70.95
Professional Cooking / Edition 8
Professional Cooking / Edition 8
by Wayne Gisslen
Hardcover:
$123.39

$154.75
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From $77.29
The Complete Keller: The French Laundry Cookbook & Bouchon
The Complete Keller: The French Laundry Cookbook & Bouchon
by Thomas Keller
Hardcover:
$76.04

$100.00
Save 24%
Marketplace:
From $61.34
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated
by Librairie Larousse
Hardcover:
$74.62

$95.00
Save 21%
Marketplace:
From $55.49
ServSafe CourseBook with Answer Sheet 6th Edition Revised / Edition 6
ServSafe CourseBook with Answer Sheet 6th Edition Revised / Edition 6
by National Restaurant Association
Paperback:
$84.20

$105.55
Save 20%
Marketplace:
From $27.00
On Baking (Update): A Textbook of Baking and Pastry Fundamentals / Edition 3
On Baking (Update): A Textbook of Baking and Pastry Fundamentals / Edition 3
by Sarah R. Labensky
Hardcover:
$139.65

$146.40
Save 5%
Marketplace:
From $113.52
Advanced Bread and Pastry / Edition 1
Advanced Bread and Pastry / Edition 1
by Michel Suas
4.0
Hardcover:
$109.50

$129.95
Save 16%
Marketplace:
From $74.53
The NoMad Cookbook
The NoMad Cookbook
by Daniel Humm
4.0
Hardcover:
$71.33

$100.00
Save 29%
Marketplace:
From $61.58
ServSafe Manager with Answer Sheet, Revised / Edition 6
ServSafe Manager with Answer Sheet, Revised / Edition 6
by National Restaurant Associatio
Paperback:
$83.73

$86.32
Save 3%
Marketplace:
From $67.17
Modernist Cuisine: The Art and Science of Cooking
Modernist Cuisine: The Art and Science of Cooking
by Nathan Myhrvold
4.8
Hardcover:
$554.18

$625.00
Save 11%
Marketplace:
From $660.25
Barefoot Contessa Cookbook Collection: The Barefoot Contessa Cookbook; Barefoot Contessa Parties!; Barefoot Contessa Family Style
Barefoot Contessa Cookbook Collection: The Barefoot Contessa Cookbook; Barefoot Contessa Parties!; Barefoot Contessa Family Style
by Ina Garten
Hardcover:
$71.32

$99.99
Save 29%
Marketplace:
From $41.32
Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours
Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours
by Jancis Robinson
4.3
Hardcover:
$145.31

$199.99
Save 27%
Marketplace:
From $140.64
Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2
Hardcover:
$62.94

$99.95
Save 37%
Marketplace:
From $43.90
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