Title: The Food of Morocco, Author: Paula Wolfert
Title: Arabesque: A Taste of Morocco, Turkey, and Lebanon: A Cookbook, Author: Claudia Roden
Title: Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking, Author: Ghillie Basan
Title: Casablanca: My Moroccan Food, Author: Nargisse Benkabbou
Title: Couscous and Other Good Food from Morocco, Author: Paula Wolfert
Title: Authentic Recipes from Morocco, Author: Fatema Hal
Explore Series
eBook $10.99 $12.99 Current price is $10.99, Original price is $12.99.
Title: Mourad: New Moroccan, Author: Mourad Lahlou
Title: 150 Best Tagine Recipes: Includes Recipes for Spice Blends and Accompaniments, Author: Pat Crocker
Title: Food of Morocco: Authentic Recipes from the North African Coast, Author: Fatema Hal
Explore Series
eBook $10.99 $12.99 Current price is $10.99, Original price is $12.99.
Title: Moroccan Modern, Author: Hassan M'Souli
Title: Morocco: A Culinary Journey with Recipes from the Spice-Scented Markets of Marrakech to the Date-Filled Oasis of Zagora, Author: Jeff Koehler
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: Tagine: Spicy stews from Morocco, Author: Ghillie Basan
Title: The Tagine Deck: 25 Recipes for Slow-Cooked Meals, Author: Joyce Goldstein
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Traditional Moroccan Cooking: Recipes from Fez, Author: Madame Guinaudeau